<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom">
  <channel>
    <title>Dorset Magazine</title>
    <description>Latest articles from Great British Life</description>
    <link>http://dorset.greatbritishlife.co.uk/</link>
    <language>en-gb</language>
    <atom:link href="http://dorset.greatbritishlife.co.uk/rss/type/all/" rel="self" type="application/rss+xml"/>
    <item>
      <title>Reader Offers - 12 months Hi-Life Platinum membership</title>
      <description>Hi-Life are delighted to offer all Archant Readers (and their friends and family) 12 months Platinum membership for the exclusive rate of £29.95 (RRP £85.99)</description>
      <pubDate>Wed, 16 May 2012 00:00:00 +0100</pubDate>
      <link>http://dorset.greatbritishlife.co.uk/article/reader-offers--12-months-hi-life-platinum-membership-41153/</link>
      <guid isPermaLink="true">http://dorset.greatbritishlife.co.uk/article/reader-offers--12-months-hi-life-platinum-membership-41153/</guid>
    </item>
    <item>
      <title>Grand National Winner pays visit to local school</title>
      <description>There was great excitement at Hazlegrove as Grand National winner Neptune Collanges paid a visit to the school.</description>
      <pubDate>Wed, 16 May 2012 00:00:00 +0100</pubDate>
      <link>http://dorset.greatbritishlife.co.uk/article/grand-national-winner-pays-visit-to-local-school-hazelgroveschool-sparkford-41150/</link>
      <guid isPermaLink="true">http://dorset.greatbritishlife.co.uk/article/grand-national-winner-pays-visit-to-local-school-hazelgroveschool-sparkford-41150/</guid>
    </item>
    <item>
      <title>National Champions Gain Revenge in 5-1 Victory</title>
      <description>An exciting season finale saw Chilton Cantelo School’s Ist XI U16 Football Team return home from the Independent Schools Football Association (ISFA) Cup final, carrying the winners’ shield.</description>
      <pubDate>Wed, 16 May 2012 00:00:00 +0100</pubDate>
      <link>http://dorset.greatbritishlife.co.uk/article/national-champions-gain-revenge-in-5-1-victory-chiltoncantelo-yeovil-independantschool-41149/</link>
      <guid isPermaLink="true">http://dorset.greatbritishlife.co.uk/article/national-champions-gain-revenge-in-5-1-victory-chiltoncantelo-yeovil-independantschool-41149/</guid>
    </item>
    <item>
      <title>Reader Offers - 12 months Hi-Life Platinum membership</title>
      <description>Hi-Life are delighted to offer all Archant Readers (and their friends and family) 12 months Platinum membership for the exclusive rate of £29.95 (RRP £85.99)</description>
      <pubDate>Wed, 16 May 2012 00:00:00 +0100</pubDate>
      <link>http://dorset.greatbritishlife.co.uk/article/reader-offers--12-months-hi-life-platinum-membership-41153/</link>
      <guid isPermaLink="true">http://dorset.greatbritishlife.co.uk/article/reader-offers--12-months-hi-life-platinum-membership-41153/</guid>
    </item>
    <item>
      <title>Treacle Tart</title>
      <description>A delicious treacle tart recipe from Billington's and Tom Aikens.</description>
      <pubDate>Tue, 15 May 2012 00:00:00 +0100</pubDate>
      <link>http://dorset.greatbritishlife.co.uk/article/treacle-tart-41123/</link>
      <guid isPermaLink="true">http://dorset.greatbritishlife.co.uk/article/treacle-tart-41123/</guid>
    </item>
    <item>
      <title>Treacle Tart</title>
      <description>A delicious treacle tart recipe from Billington's and Tom Aikens.</description>
      <pubDate>Tue, 15 May 2012 00:00:00 +0100</pubDate>
      <link>http://dorset.greatbritishlife.co.uk/article/treacle-tart-41123/</link>
      <guid isPermaLink="true">http://dorset.greatbritishlife.co.uk/article/treacle-tart-41123/</guid>
    </item>
    <item>
      <title>Treacle Tart</title>
      <description>A delicious treacle tart recipe from Billington's and Tom Aikens.</description>
      <pubDate>Tue, 15 May 2012 00:00:00 +0100</pubDate>
      <link>http://dorset.greatbritishlife.co.uk/article/treacle-tart-41123/</link>
      <guid isPermaLink="true">http://dorset.greatbritishlife.co.uk/article/treacle-tart-41123/</guid>
    </item>
    <item>
      <title>Treacle Tart</title>
      <description>A delicious treacle tart recipe from Billington's and Tom Aikens.</description>
      <pubDate>Tue, 15 May 2012 00:00:00 +0100</pubDate>
      <link>http://dorset.greatbritishlife.co.uk/article/treacle-tart-41123/</link>
      <guid isPermaLink="true">http://dorset.greatbritishlife.co.uk/article/treacle-tart-41123/</guid>
    </item>
    <item>
      <title>Treacle Tart</title>
      <description>A delicious treacle tart recipe from Billington's and Tom Aikens.</description>
      <pubDate>Tue, 15 May 2012 00:00:00 +0100</pubDate>
      <link>http://dorset.greatbritishlife.co.uk/article/treacle-tart-41123/</link>
      <guid isPermaLink="true">http://dorset.greatbritishlife.co.uk/article/treacle-tart-41123/</guid>
    </item>
    <item>
      <title>Seared Loch Fyne King Scallops with Ginger, Garlic and Coriander</title>
      <description>These seared scallops with ginger, garlic and coriander are perfect served with a crisp salad and warm, crusty baguette.</description>
      <pubDate>Tue, 15 May 2012 00:00:00 +0100</pubDate>
      <link>http://dorset.greatbritishlife.co.uk/article/seared-loch-fyne-king-scallops-with-ginger-garlic-and-coriander-41125/</link>
      <guid isPermaLink="true">http://dorset.greatbritishlife.co.uk/article/seared-loch-fyne-king-scallops-with-ginger-garlic-and-coriander-41125/</guid>
    </item>
    <item>
      <title>Seared Loch Fyne King Scallops with Ginger, Garlic and Coriander</title>
      <description>These seared scallops with ginger, garlic and coriander are perfect served with a crisp salad and warm, crusty baguette.</description>
      <pubDate>Tue, 15 May 2012 00:00:00 +0100</pubDate>
      <link>http://dorset.greatbritishlife.co.uk/article/seared-loch-fyne-king-scallops-with-ginger-garlic-and-coriander-41125/</link>
      <guid isPermaLink="true">http://dorset.greatbritishlife.co.uk/article/seared-loch-fyne-king-scallops-with-ginger-garlic-and-coriander-41125/</guid>
    </item>
    <item>
      <title>Seared Loch Fyne King Scallops with Ginger, Garlic and Coriander</title>
      <description>These seared scallops with ginger, garlic and coriander are perfect served with a crisp salad and warm, crusty baguette.</description>
      <pubDate>Tue, 15 May 2012 00:00:00 +0100</pubDate>
      <link>http://dorset.greatbritishlife.co.uk/article/seared-loch-fyne-king-scallops-with-ginger-garlic-and-coriander-41125/</link>
      <guid isPermaLink="true">http://dorset.greatbritishlife.co.uk/article/seared-loch-fyne-king-scallops-with-ginger-garlic-and-coriander-41125/</guid>
    </item>
  </channel>
</rss>

